Knife Sharpeners
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2 Stage Electric Knife Sharpener

5906
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The Diamond Edge 2-stage electric knife sharpener is designed to keep all cutlery in prime condition
It also incorporates both mechanical and manual sharpening elements, with a coarse electric stage for sharpening dull knives and a fixed angle ceramic stage for final honing or quick touchups, all of which ensures professional results very time.
This unique combination gives you added versatility, while offering a beautiful design that fits in any kitchen environment.
The soft grip and non-slip feet make it safe and easy to use.
Features
Electric Features:
Coarse Diamond Sharpening Wheel
Fast and Precise Sharpening of Straight Edge Blades
Blade Guides Hold Knife at Correct Sharpening Angle
Manual Features:
Crossed Ceramic Stones Are Preset at Correct Sharpening Angle
Polishes a Freshly Ground Edge to Razor Sharpness
Lightly Hones Straight or Serrated Edge Blades
Product Code: 5906

Smith's Electric Knife Sharpener

5778
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Smith's Electric Knife Sharpener makes shapening your knives a breeze.
Smith’s, the leader in innovative sharpening technology, is proud to offer an electric knife sharpener that incorporates both manual and mechanical sharpening elements.
This unique combination provides a broad capability to easily sharpen dull blades and maintain razor sharp edges.
The sharpening wheels on your Smith’s Electric/Manual Knife Sharpener are made from bonded synthetics.
The synthetics used are selected for their ability to guarantee longer wheel life, uniform cutting, and minimum heat build up, so that de-tempering of your blade does not occur.
Our wheels are manufactured according to strict tolerances in order to ensure the same high quality on each and every wheel that we make.
The crossed ceramic rods put the final finished edge on your blade. Crossed ceramic rods create a pre-set sharpening angle that lightly hones both sides of your blade at the same time; thus, putting a polished, razor-sharp edge on your knife.
Also, use the crossed ceramic rods for a quick touch-up of already sharp knives. Just a few, quick pulls through the sharpening slot is all it takes.
Smith’s recommends always using the ceramic rods for final edge honing after you sharpen using the synthetic wheels.
Again, just a few pulls through the sharpening slot is all it takes.
Features:
Pre-set Sharpening Angles
Sharpens Both Sides of the Blade
Ceramic Rods for Final Edge Honing
Soft-Grip Rubber Handle
Non-Slip Rubber Feet
Product code 5778

Straight Edge Pull-Thru Knife Sharpener

5777
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Carbide/Ceramic Knife Sharpener
One of the most versatile of the Pull-Thru Knife Sharpeners available from Edgeware™ is the Carbide/Ceramic Pull-Thru Knife Sharpener. This sharpener uses pre-set carbide blades and crossed ceramic stones to bring your knife’s blade to razor sharpness. The triangular shaped ceramic stones can be used on either straight or serrated edges. Like the other Pull-Thru sharpeners, it has an ergonomically designed, soft grip handle and non-slip rubber feet for comfort and steadiness when sharpening. The Carbide/Ceramic Pull-Thru Knife sharpener works best when trying to sharpen very dull or damaged blades to razor sharpness, but can also be used to maintain the edge on already sharp knives.
Product code 5777

Knife and Scissor Sharpener

5915
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Knife Sharpener
The Jiff “v” sharp features a specially designed “V” Shaped cutting head with two crossed carbide blades. This Allows you to put a quick edge on your knife or tool with just three or four easy strokes.
Scissor Sharpener
The Jiff “V” Sharp Scissor sharpener features a specially designed “Floating” round sharpening rod which conforms to the exact angle of your scissors every time. Just three or four strokes is all it takes to put the edge back on your scissors. It works on both left and right scissors.

Two Step Knife Sharpener

5917
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The 2-Step Knife Sharpener features pre-set tungsten carbide cutting heads and fire ceramic rods. Comes with non-slip rubber feet for added safety. It is lightweight, portabl, and easy to use. Excellent for use on all types of knives.